Waterfalls Cafe & Gallery Menu
Waterfalls Cafe & Gallery menu gallery
Choose your favorite dish
Coffee
Cup
Cup
Cup
Cup
Cup
Cup
Cup
Cup
Pot for one, English breakfast, earl grey, peppermint, chamomile, chai, green
Milkshakes
Chocolate, strawberry, vanilla, caramel, or banana
Milk Options
Wine
Cider
Original Apple, apple and cherry, apple and quince or apple and strawberry
Other Drinks
Beer
This range of brews regularly changes - always a great drop!
Pale Ale, Dark Ale or Session Ale, Pilsner
RTD
Whiskey Dry & Lime, Espresso Martini, Rum & Smoked Cola
Tas Raspberry Gin Fizz, Tas Spicy Ginger Mule
Elderflower Spritz or Summer Fruits Cocktail
Soft Drinks
Lemon, Lime & Pepperberry or Leatherwood Honey & Sea Salt
Ginger beer, guava, lemon lime bitters, or sarsaparilla
Juices
apple or orange juice
Smoothies
Red'y Set-Go - apple, guava, blackcurrent, blueberry and strawberry; Keen and Green - apple, apricot, mango and kiwi
Burgers
Pulled pork in our bbq style sauce, lettuce, tomato, red onion, cheese and pickles. Accompanied by a handful of chips
Crunchy pumpkin falafel patty with lettuce, tomato, red onion, aioli and sweet chilli sauce. Accompanied by a handful of chips
Crumbed chicken served with lettuce, tomato, red onion, and basil pesto mayo. Accompanied by a handful of chips
Mains
Crumbed beer battered flathead served with chips, dressed lettuce, tartare sauce and pepper mayo
Breakfast
Two fried eggs, bacon, hashbrown, baked beans and relish with sour dough toast
Mexican
Pulled pork in our bbq style sauce, rice, black beans, corn, cheese, tomato and red onion. Topped with mashed avocado, sour cream and corn chips.
Turkish Rolls
Smoky ham and double cheese
Soup
Warming and hearty, packed full of local ingredients. Served with cheesy garlic bread dippers and a dollop of sour cream. Please see blackboard for today's variety.
Sides
Crunchy seasoned potato wedges topped with sour cream and sweet chilli sauce.
Super crunchy chips
Desserts
Two scones (made to our secret recipe) served with homemade raspberry jam and dollop cream
Condiments
Gravy, aioli, sriracha, sweet chilli, mayonnaise, tomato relish, sour cream, blackberry relish
From a reviewer’s perspective, the menu at Waterfalls Cafe & Gallery offers a relaxed, satisfying mix of casual café staples and local Tasmanian drinks, making it a great stop after exploring Mount Field. The drink selection is extensive, with classic coffees like Cappuccino, Flat White, Long Black, Espresso, and Mocha, alongside treats such as the Milkshake and Milky Bar white choc milkshake, plus a variety of milk options including lactose free, soy, almond, and oat. For something stronger, guests can enjoy a Glass of Roslyn 1823 Pinot Gris, Richland Shiraz (VIC) 185ml, local brews like Plenty Cider, TBone Brewing beer, and McHenry's Tasman Peninsula beer, or RTDs from Spirited Mixes, 7K Distillery, and Derwent Distillery. Food-wise, the café focuses on hearty, satisfying meals, with standout options like the PULLED PORK BURGER (GFA), BUTTERNUT PUMPKIN FALAFEL BURGER (D) (V) (GFA), CHICKEN BURGER, and classic FISH AND CHIPS. Lighter or quick options include ALL DAY BREKKY, BURRITO BOWL (GF), TOASTED TURKISH ROLLS, and SOUP OF THE DAY, with sides like WEDGES and BOWL OF CHIPS (GI). To finish, the SCONES are a simple, traditional dessert option. Overall, the menu is not overly complicated but covers all the essentials well, with comforting meals and a strong selection of local Tasmanian beverages that enhance the overall dining experience.